![]() ![]() A cross between Chili and Mac and Cheese, all made in one pot. I’m beyond the years of playing with food for the sake of being trendy, I just want it to be tasty! I’ll do them when combining two recipes brings something else to the dish, rather than doing them just for the sake of being “cool” or “out there”. Like pizza – it seems like there is a pizza-everything: tacos, casserole, dips, soup, pie, pasta, cake. ![]() There’s plenty of food mash ups in the world. On the table in just over 20 minutes, made with beef mince, pasta, beans, canned tomatoes, everyday spices, and some kind of cheese, it’s sinfully scrumptious! Learn how your comment data is processed.Chili Mac and Cheese tastes like your favourite Chili – with the added cheesy goodness of Mac & Cheese! Sensational ground beef dinner recipe that’s on the table in just over 20 minutes – and it’s all made in one pot. Leave a Comment Cancel reply Recipe rating ★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆ Hope you all enjoy this creamy and delicious Instant Pot mac and cheese with broccoli and if you do decide to make this or any other Eat Yourself Skinny recipe, please make sure to tag me on Instagram so I can see all the yummy things you’re eating! This recipe makes a TON too which is great because the leftovers taste even better! And because this macaroni and cheese only takes about 10 minutes from start to finish, you really have no excuse to use the boxed stuff when this takes about the same amount of time! ![]() If you prefer the taste of roasted broccoli, you could of course mix in some of that, it’s totally up to you! Feel free to add in additional seasonings as well or even more veggies if you prefer! If you add the broccoli in with the noodles, the broccoli just becomes complete mush, but adding in fresh broccoli to a super hot Instant Pot makes it perfectly tender in just a few minutes. Stir until the cheese is completely melted then place the lid back on for about 5 to 6 minutes, just so that the sauce can thicken and the broccoli can get nice and tender! Quick-release when finished, being really careful not to let the steam hit your face, and stir in the milk, cheese and broccoli.Lock the lid, making sure the valve is set to “sealing” and cook on manual high pressure for 4 minutes. ![]()
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